Our family recipes date back generations and originate in Villabate, a small village on the Island of Sicily. Our founder, Emanuele Savona, immigrated to America and set out to introduce a style of old-world cuisine that we know today as Savona’s famous Italian classics. These staple dishes are enhanced with premium local ingredients and flavors.
No matter where you live, you’re always home at Savona’s.
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Now hiring for all positions at the new Savona's Trattoria & Bar in Hudson, NY.
